Pastry Class: Working with Chocolate
- Thursday, October 22 · 3 – 4 PM
- Sage LodgeParadise Valley · Directions
- $55
Select Thursdays in October
3 PM - 4 PM
$55 per person
Few ingredients inspire quite like chocolate. In this hands-on class, you'll learn the fundamentals of working with chocolate, from tempering and molding to creating decadent desserts worthy of any special occasion. Discover techniques that transform simple ingredients into elegant treats while satisfying your sweet tooth along the way.
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Event details are subject to change. Minimum age for classes is 12 years old.
Listing gathered from sagelodge.com. Times and prices can change — check with Sage Lodge before you go.
